By: Peter G @ Souvlaki For The Soul
This is great news Jenn…slowly, slowly it’s all coming together.
View ArticleBy: Simone (junglefrog)
Congratulations on the first egg Jenn! I can see how that would be very exciting!
View ArticleBy: Georgia
Yay EGGS!!!! Each post you write about your chicken adventures takes me one step to begging my landlord to allow us urban chickens!
View ArticleBy: Arlene
That is for sure a breakfast fit for a QUEEN. Ha ha. Love to see the photos of the chickens.
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By: Angela Napolitano
Great post and love the photos!! I have lately entertained the idea of raising chickens, and your posts have very much inspired me
View ArticleBy: Amy @ Simply Sugar & Gluten-Free
I love your stories, Jenn! How neat…and you treat the chickens with such respect and love.
View ArticleBy: Jenna @ Newlyweds
How fun!! Nothing quite like those first eggs. I have about 40+ chickens now and each time a new one starts laying it’s so exciting. And yes those golden yolks and wonderful flavor, never will you eat...
View ArticleBy: Angela@spinachtiger
Eggs are my favorite food, especially when the yolks are nearly orange from the feed. I would have gotten equally excited. We have a neighbor a few miles away who sells her eggs for $2 a dozen. (she...
View ArticleBy: Maple Crème Caramel « The Left Over Queen
[...] overwhelming love of maple, that I moved to Vermont? It is the old chicken vs. the egg question – something else I have been pondering of late. Personally the answer doesn’t matter much to me, so...
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By: Jessica Nunemaker
There is NOTHING better than farm fresh eggs! Makes me hungry right now for an egg or two.
View ArticleBy: Rhonda D.
Isn’t it fun when you get your own eggs from your own pullets and hens? We’ve always loved having our poultry gang! Our pullets often start laying a week or two ‘early’ and those first little eggs...
View ArticleBy: sarah
What i can’t get over is the color of the egg yolk! It does look better than from regular store bought eggs. Bet it was yummy too!
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